Wienerpeg was started by two local chefs with the goal to create a quality hot dog using local ingredients and sold at an honest price. From our pickles to the ethically-raised meat in our wieners, we use ingredients sourced locally and never compromise on quality. We use no fillers or off cuts in our wieners and are the only place in the world to have our hotdogs. We can be sure of this because we came up with the recipe ourselves! We have created a menu that celebrates what we enjoy in a hot dog while paying homage to regional classic hot dog recipes. Local potatoes cut fresh daily, made from scratch gravy and house-made sodas are just some of our other offerings. We hope you have as much fun eating our food as we did making it.
INSIDE OUR KITCHEN
Each of our delicious wieners are carefully hand crafted and locally produced.
The heritage breed pork we use is ethically raised by
ZINN FARMS using natural regenerative practices.
Our main focus is to use local, ethically raised ingredients to make our unique wieners and sides.
"I just wanna lie on the beach and eat hot dogs. That’s all I ever wanted."
LOCATION & CONTACT
1 FORKS MARKET RD. WINNIPEG, MANITOBA, R3C 4L9
Sunday - Thursday 11:30 am - 8pm
Friday and Saturday 11:30am - 9pm
© 2020 Wienerpeg